We are currently featuring the specials below! The lunch special is for take out only and the brunch special is only for dine in!
Available for dine in service from 11:30 to 2:00 PM Monday - Friday at distanced tables
*THIS ITEM MAY BE ORDERED RAW/ UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD- BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS, KINDLY INFORM YOUR SERVER OF ANY FOOD ALLERGIES
Small Plates
-
Gol Gappa
puffed flour crisps, avocado, pink guava & raw mango water spheres
$10
-
Burrata Badal Jam
spiced Italian eggplant, tempered medley mixed tomatoes
$12
-
Adraki Tuna Tartare*
yellow fin, fresh ginger, sago crisps
$14
-
Keema Ghugney “Chili”
minced elysian farm lamb, white peas, achari pao
$14
The Lion’s Share
-
Chukandar Shammi
beetroot, gram lentil, spiced goat cheese, plum chutney
$12
-
Tandoori Phool
cauliflower florets, aloo shimla mirch, mint chutney
$14
-
Tandoori Jhinga
skull island tiger prawns, moilee mousse, tomato & roasted pepper jam
$18
-
24 Carat Sikandari Raan
elysian farm leg of lamb, gold leaf
$34
-
Gilafi Seekh
elysian farm lamb, pickled kohlarabi, mint chutney
$14
-
Chicken Tikka Sampler
Punjab Grill classic, malai, lehsuni
$16
Signatures & Classics
-
Palak Paneer
spinach, tandoori cottage cheese, olive tapenade, garlic
$22
-
Kathal Kofta
jackfruit dumpling, lebabdar sauce, cilantro cress
$20
-
Chole Masala, Amritsari Kulcha
white chickpea curry, stuffed bread, pickled onion, house spiced butter
$22
-
Vegan “Goat” Biryani
jackfruit, saffron, basmati rice, coconut beetroot raita, naan parda
$22
-
Goat Dum Biryani
saffron, basmati rice, raita, naan parda
$26
-
Butter Chicken
chicken tikka, cashew tomato sauce
$22
-
Malabar Machhi
chilean sea bass, jaggery cumin glaze, brussel sprout thoran, kokum coconut sauce
$34
-
Rarha Lamb
elysian farm shank and mincemeat curry
$30
-
Beef Nihari
seven hills short rib, aloo bhaja, pickled onion, rose dust
$30
Sides
-
Baingan Bharta
charred egg plant, desi ghee
$7
-
Dal Punjab Grill
$8
-
Dal Tadka
yellow lentil, garlic, cumin
$7
-
Brussel Sprout Thoran
fresh coconut, mustard seed, curry leaf
$7
-
Steamed Basmati Rice
$3
-
Raita
candied beetroot and coconut (vegan) | fennel & pink peppercorn | masala boondi | pineapple
$4
Bread Bar
-
Naan
3
butter
garlic
sundried tomato olive & basil
whiskey smoked sugar $3
lemon
whiskey smoked sugar $5
-
Parantha
$3
flaky lachcha
mirchi
pudina
ajwaini
-
Roti
$3
tandoori
missi
-
Kulcha 4
butter chicken
spinach & goat cheese
add: truffle butter $5
house made spice butter $3
Chutney & Pickles
-
Mint Yogurt
$2
-
Plum Chutney
$2
-
Garlic Chilli Hot Sauce
$2
-
Rainbow Carrot Pickle
$2
-
Masala Green Chilli Pickle
$2
-
Laccha Onion
$2
-
Pearl Onion Pickle
$2
Available for dine in service beginning at 5 pm daily at distanced tables
*THIS ITEM MAY BE ORDERED RAW/ UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD- BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS, KINDLY INFORM YOUR SERVER OF ANY FOOD ALLERGIES
Small Plates
-
Gol Gappa
Puffed flour crisps, avocado, Granny Smith apple & cranberry ,water sphere
$10
-
Burrata Badal Jam
spiced italian eggplant, tempered medley mixed tomatoes add shaved truffle - MP
$16
-
Adraki Tuna Tartare*
yellow fin, fresh ginger, sago crisps add petrossian caviar* - MP
$16
-
Aloo Tikki Chaat
crispy potato cake, brussel sprout & kale, raspberry chutney, yogurt mousse
$16
-
Keema Ghugney “Chili”
minced elysian farm lamb, white peas, achari pao
$16
The Lions Share
-
Chukandar Shammi
beetroot, gram lentil, spiced goat cheese, cranberry chutney
$12
-
Tandoori Jhinga
skull island tiger prawns, moilee mousse, tomato & roasted pepper jam
$20
-
Gilafi Seekh
elysian farm lamb, pickled kohlarabi, mint chutney
$16
-
Chicken Tikka Sampler
Punjab Grill classic, malai, lehsuni
$18
-
Tandoori Phool
cauliflower florets, aloo shimla mirch, mint chutney
$16
-
24 Carat Sikandari Raan
elysian farm leg of lamb, gold leaf
$38
Signatures & Classics
-
Palak Paneer
spinach, tandoori cottage cheese, olive tapenade, garlic
$28
-
Kathal Kofta
jackfruit dumpling, lebabdar sauce, cilantro cress
$24
-
Sarson Da Saag, Makki Di Roti
slow cooked mustard greens, corn bread, house butter, Jaggery
$26
-
Vegan “Goat” Biryani
jackfruit, saffron, basmati rice, coconut beetroot raita, naan parda
$26
-
Malabar Machhi
chilean sea bass, jaggery cumin glaze, brussel sprout thoran, kokum coconut sauce
$38
-
Butter Chicken
chicken tikka, cashew tomato sauce
$28
-
Rarha Lamb
elysian farm shank and mincemeat curry
$38
-
Beef Nihari
seven hills short rib, aloo bhaja, pickled onion, rose dust
$36
-
Goat Dum Biryani
saffron, basmati rice, raita, naan parda
$28
Sides
-
Baingan Bharta
charred egg plant, desi ghee
$9
-
Dal Punjab
grill, black lentil, cream, tomato
$9
-
Dal Tadka
yellow lentil, garlic, cumin
$8
-
Steamed Basmati
rice
$4
-
Raita
candied beetroot and coconut (vegan) | fennel & pink peppercorn | masala boondi | pineapple
$5
-
Chutneys & Pickles
mint yogurt | garlic chilli hot sauce | plum chutney | rainbow carrot pickle | masala green chilli pickle | laccha onion | pearl onion pickle
$2
Breads
-
Naan
butter | garlic | sundried tomato olive& basil | lemon | whiskey smoked sugar 5
$4
-
Parantha
flaky lachcha | mirchi | pudina | ajwaini
$4
-
Roti
tandoori | missi
$3
-
Kulcha
butter chicken | spinach & goat cheese
$5
add: truffle butter $5
house made spice butter $3
Available for dine in service on Sundays from 11:00 - 2:30 PM at distanced tables
*THIS ITEM MAY BE ORDERED RAW/ UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD- BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS, KINDLY INFORM YOUR SERVER OF ANY FOOD ALLERGIES
Bottomless Mimosa
-
Bottomless Mimosa
with your choice of fresh orange, blood orange, peach, pomegranate/persimmon, or st germain!
$19.95
Brunch Sampler -$40
Select 1 from each section. Served with Dal Punjab Grill and Basmati Rice, & naan-
Small Plates
select one of the following
-
Aloo Tikki Chaat
crispy potato cake, brussel sprout & kale, raspberry chutney, yogurt mousse
-
burrata badal jam
spiced italian eggplant, tempered medley mixed tomatoes
-
chicken tikka sampler
punjab grill classic, malai, lehsuni
-
Brunch Specials
select one of the following
-
Egg Bhurji
scrambled egg, tomato, onion, chilli, cilantro, achari pao
-
Patiala Benedict
pulled jackfruit or leg of lamb, poched egg, punjabi, hollandaise
-
Fried Chicken & Dosa Waffle
mint chutney, tamarind & ginger masala maple syrup
-
Signature's & Classics
select one of the following
-
Anda Curry
organic egg, aloo bhaja, pickled onion, garlic naan
-
Makhani Paneer
tomato & cashew sauce, tandoori cottage cheese, olive tapenade, garlic naan
-
Butter Chicken
tandoori tikka, tomato & cashew sauce, garlic naan
Small Plates
-
Gol Gappa
puffed flour crisps, avocado, pink guava & raw mango water spheres
$10
-
Burrata Badal Jam
spiced italian eggplant, tempered medley mixed tomatoes
$12
-
Chukandar Shammi
beetroot, gram lentil, spiced goat cheese, plum chutney
$12
-
Tandoori Jhinga
skull island tiger prawns, moilee mousse, tomato & roasted pepper jam
$18
-
Gilafi Seekh
elysian farm lamb, pickled kohlarabi, mint chutney
$14
-
Chicken Tikka Sampler
punjab grill classic, malai, lehsuni
$16
Brunch Signatures
-
Patiala Benedict*
pulled jackfruit or leg of lamb, poached egg, punjabi, hollandaise
$18
-
Desi Huevos Ranchero*
organic fried eggs, keema ghugney, grilled avocado
$16
-
Fried Chicken & Dosa Waffle
mint chutney, tamarind & ginger masala maple syrup
$18
-
Cholley Bhature
spiced chickpeas, fried bread
$18
-
masala omelette
organic eggs, punjab grill masala with chicken tikka
$16
-
Anda Curry
organic egg, aloo bhaja, pickled onion, garlic naan
$16
Signatures & Classics
-
Makhani Paneer
tomato & cashew sauce, tandoori cottage cheese, olive tapenade, garlic
$22
-
Kathal Kofta
jackfruit dumpling, lebabdar sauce, cilantro cress
$20
-
Vegan “Goat” Biryani
jackfruit, saffron, basmati rice, coconut beetroot raita, naan parda
$22
-
Malabar Machhi
chilean sea bass, jaggery cumin glaze, brussel sprout thoran, kokum coconut sauce
$38
-
Chicken Makhani
tandoori tikka, tomato & cashew sauce, house butter
$20
-
Rarha Lamb
elysian farm shank and mincemeat curry
$30
-
goat dum biryani
saffron, basmati rice, raita, naan parda
$28
Sides
-
Baingan Bharta
charred egg plant, desi ghee
$7
-
Dal Punjab Grill
black lentil, cream, tomato
$8
-
Dal Tadka
yellow lentil, garlic, cumin
$7
-
brussel sprout thoran
fresh coconut, mustard seed, curry leaf
$7
-
Steamed Basmati Rice
$3
-
Raita
candied beetroot and coconut (vegan) | fennel & pink peppercorn | masala boondi | pineapple
$4
-
Chutneys & Pickles
mint yogurt | garlic chilli hot sauce | plum chutney | rainbow carrot pickle | masala green chilli pickle | laccha onion | pearl onion pickle
$2
-
Bread Bar
butter | garlic | sundried tomato olive& basil | lemon
$4
-
Whiskey Smoked Sugar
$5
-
Parantha
flaky lachcha | mirchi | pudina | ajwaini
$4
-
Roti
tandoori | missi
$3
-
Kulcha
butter chicken | spinach & goat cheese
$5
Brunch Cocktail
-
Mimosa
sparkling wine with your choice of fresh addition. choose from classic orange, blood orange, grapefruit, st germain, or pomegranate/persimmon
$6
-
Bloody Mary
house bloody mary mix, vodka, tandoori shrimp
$12
-
Salted Caramel Paneer Cheesecake
honey cashew crust, mascarpone cream
$10
-
Dark Chocolate Pistachio Gianduja
cardamom ganache, chocolate sable
$10
-
Apple Rabri
Fresh apple, cardamom & condensed milk
$10
Cocktails
-
Del Roba
tito vodka, lemon, cherry, strawberry foam, rose sparking
$18
-
Rang Birange
Tequila infuse kaffir lime, lulo juice, agave, yellow chartreuse
$18
-
Smoked Anjeer
Rye, cocci vermouth, aromia berry liquor, tobacco leaf smoke
$16
-
AB Baby
don Q rum, caramelized jackfruit, lime, pineapple, angostura bitters, absinthe
$15
-
It's a date
rum,simple date syrup, lemon juice, montenegro
$16
-
Punjab Babu
Scotch, Japanese vermouth, amaro montenegro, luxardo maraschino,
$18
-
GT & T
green apple, lemongrass, blood orange & ginger infused gin, turmeric tonic
$13
-
The Maharani
pisco, cocchi rosa, lime, peach puree, egg white
$16
-
The Silk Road
old overholt rye, riserva vermouth, grand marnier, herbal liqueur, five spice cordial
$16
-
The Crimson Kiss
aperol, apologue aronia liquor, blood orange, prosecco
$16
-
Punjab Mule
vodka, lemon, ginger, curry leaves, house spiced syrup
$14
-
Kasauli 3.0
fig syrup, bourbon, hibiscus liquor
$16
-
Spice of Seasons
gin, celery root liquor, passionfruit, chili pepper, angostura bitters
$16
Beer
-
Dogfish Head 90 min
IPA, Delaware, 9% abv
$8
-
Left Hand
milk stout, colorado, 6% abv
$8
-
Ayinger Celebrator
doppelbock, germany
$12
-
Chimay Blue
dark ale, Belgium 9% abv
$14
-
Taj Mahal 22 oz
Premium Lager, India, 4.5% alc
$12
-
Clausthaler Premium
N/A, germany
$6
Non Alcoholic
-
Mango Lassi
Traditional Indian yogurt drink (8 oz)
$5
-
Spiced Lassi
Traditional Indian yogurt drink with savory spices
$5
-
Soft Drinks
Coke, Diet Coke, Sprite, Fever Tree Ginger Ale, Fever Tree Ginger Beer, Fever Tree Club Soda, Fever Tree Indian Tonic
$5
-
Pomelo Mocktail
grapefruit, garam masala, lime, club soda
$8
-
Forbidden Romance Mocktail
pomegranate, garam masala & maple, lemon
$8
-
Falling Leaves Mocktails
spiced cider, cranberry, lemon, ginger ale
$8
Sparkling Wine
-
Bianca Vigna, Prosecco, Veneto NV
Glass $12
Bottle $48
-
São João, Brut Rosé, Portugal NV
Glass $15
Bottle $60
-
Gimonnet-gonet, Brut, Les Mesnil Sur Oger, Champagne NV
Glass $27
Bottle $108
White Wines
-
Jean Luc Colombo, “Les Abeilles”, Côtes Du Rhône Blanc 2016
Glass $12
Bottle $48
-
Carl Reh, Spätlese, Riesling, Mosel, Germany 2017
Glass $13
Bottle $52
-
Trimbach, Reserve, Pinot Gris, Alsace, France 2015
Glass $16
Bottle $64
-
Old Coach Road, Sauvignon Blanc, New Zealand, 2018
Glass $17
Bottle $68
-
Jean Marc Brocard, Saint Claire, Chablis, France 2018
Glass $18
Bottle $72
-
Ramey, Chardonnay, Sonoma Coast, CA 2015
Glass $25
Bottle $100
-
Pazo das Bruxas, Albarino, Spain 2018
Glass $12
Bottle $48
Rose Wines
-
Le Rocaliére, Grenache, Tavel, France 2018
Glass $15
Bottle $60
Red Wines
-
Powell & Son Barossa, Grenache Mataro Shiraz, Australia, 2017
Glass $16
Bottle $64
-
Pas L’escalette, Grenache-Syrah, Languedoc, France 2017
Glass $14
Bottle $56
-
Turley, Juvenile Zinfandel, Napa Valley, CA 2017
Glass $17
Bottle $68
-
Ken Wright, Pinot Noir, Willamette Valley, OR 2018
Glass $18
Bottle $72
-
Halter Ranch, Cabernet Sauvignon, Paso Robles, CA 2016
Glass $22
Bottle $88
This list contains wine for the collector and the novice imbiber. We offer a variety of wines from around the world and focus on French, American, Italian and Spanish wines. Each region is represented by the most respected winemakers and vineyards as well as small wine producers. The list embodies wines that complement our cuisine from Punjab and our desire to deliver exceptional experiences and exclusive wines to each and every one of our guests.
Hamid Khalili
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Espresso
$5
-
Double Espresso
$7
-
Cappuccino
$7
-
Cafe Olay
$7
-
Coffee
$5
-
Decaf Coffee
$5
-
Firdaus
green tea, saffron, cockscomb, marigold with hint of cardamom
$7
-
Indian Bouquet
black tea, chamomile, rose, rhododendron, lavender, lemongrass
$7
-
Mountain Dream Woolong
woolong green tea, rhododendron, mint, calendula
$7
-
Humming Homeward
oolong tea, rose petals, cinnamon
$7
-
Dusk in the Woods
black tea, cornflower, pink peppercorn
$7
-
Rise & Shine ( Tisane) Decaffeinated
yerba mate, ginger, licorice, mint, lemongrass
$7
-
Green Tea with Pomegranate Flowers & Himalayan Tulsi
$7